
Clase Azul AƱejo Tequila 750ml
Aged Luxury. Iconic Craft.
Clase Azul AƱejo Tequila is an extraordinary expression that blends time, tradition, and artistry. Crafted from 100% blue Weber agave and aged for 25 months in carefully selected oak barrels, this aƱejo achieves remarkable smoothness, depth, and character.
Rich and complex, it offers notes of caramel, vanilla, cinnamon, and roasted agave layered with toasted oak and spice. Each bottle is presented in a handcrafted ceramic decanterāa true work of art that reflects the same attention to detail as the tequila inside.
Highlights:
-
750ml bottle of Clase Azul AƱejo Tequila
-
Crafted from 100% blue Weber agave
-
Aged 25 months in oak barrels for depth and elegance
-
Flavor notes of caramel, vanilla, cinnamon, oak, and roasted agave
-
Presented in a hand-painted ceramic decanter with collector appeal
Whatās Included:
-
1 x Clase Azul AƱejo Tequila ā 750ml
Helpful Notes:
All premium tequila sales are finalāno returns or exchanges.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Aged Luxury. Iconic Craft.
Clase Azul AƱejo Tequila is an extraordinary expression that blends time, tradition, and artistry. Crafted from 100% blue Weber agave and aged for 25 months in carefully selected oak barrels, this aƱejo achieves remarkable smoothness, depth, and character.
Rich and complex, it offers notes of caramel, vanilla, cinnamon, and roasted agave layered with toasted oak and spice. Each bottle is presented in a handcrafted ceramic decanterāa true work of art that reflects the same attention to detail as the tequila inside.
Highlights:
-
750ml bottle of Clase Azul AƱejo Tequila
-
Crafted from 100% blue Weber agave
-
Aged 25 months in oak barrels for depth and elegance
-
Flavor notes of caramel, vanilla, cinnamon, oak, and roasted agave
-
Presented in a hand-painted ceramic decanter with collector appeal
Whatās Included:
-
1 x Clase Azul AƱejo Tequila ā 750ml
Helpful Notes:
All premium tequila sales are finalāno returns or exchanges.











